With the summer months approaching, I begin to crave citrus and frozen drinks …which inspired me to create this recipe. This would be perfect for Mother’s Day, bridal shower, or to sip by the pool.
Serves 6-8 glasses
– 3 cups rosé
– 3 cups fresh squeezed grapefruit juice
– 8 cups crushed ice
– 3 tbsp honey
Garnish: mint, lemon or grapefruit wedges
Blend all ingredients together (except for garnishes). Be sure to begin blending slow. You want the consistency to be like a slushy. Pour in coupe glasses and garnish with a mint and a lemon wedge. Cheers!